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Flavour Profile: Bold and bright peach and fruit, slightly tart with natural sweetness.
Ingredients: Apple, Hibiscus Petals, Rosehip, Orange, Natural Flavours
Caffeine Content: None
Hot Brewing Method: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).