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Need to slow down and detoxify? You’ve found your tea. Borrowing from the ancient practices of Ayurveda, Native American remedies, and sacred herbology, we’ve sourced a list of ingredients that reads like a who’s who of detoxifying herbs.
Flavour Profile: Pleasantly fruity, with a delicious ginger finish.
Ingredients: Ginger, Liquorice, Tulsi, Dandelion Leaves, Burdock Root, Rose Petals, Elder Flowers, Safflower Petals, Natural Flavours
Caffeine Content: None
Hot Brewing Method: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).